Community MeatCouncil 2019 | Have we meat before?

[lashman]

maybe Durante was Austrian too.

he is

 

[Hektor]

I can see a few of those i would try unironically, like the Brathering and Currywurst one.

Tho i prefer Hans im Glück and Food Brother over BurgerKing by a lot.

 

[Mivey]

Ok Germans and perhaps Austrians(?), please explain.

Is Icecream burgers normal? And wth is that whole ass fish??

Hektor Mivey (well, that's the one German and Austrian i know off the top of my head lmao, maybe Durante was Austrian too...)

Speaking as an Austrian, these are all nightmare fuel.

 

[Kvik]

No English subtitles I'm afraid, but meat is a universal language.

 

[「Echo」]

The first thing I did when i crossed into Texas border was stop at the Travel Center in Texarkana and stretched my legs.

The second thing I did was find local BBQ and sample as many yummies as I could cram down my throat lol.

Smoked Brisket, Smoked Chicken, Smoked Sausage (Pork, Venison, Beef, all kinds of combinations), Ribs!!
Oh man it was so good. And there is so much variety. It was such a long drive, and i was so darn hungry.
Texas might just be meat heaven.

 

[Kvik]

肉

 

[Stevey]

My new hero